When it comes to Italian cuisine, there's no place like home. But if you're looking for a taste of Italy outside of the country, there are some amazing restaurants that offer the same quality and flavor. From Michelin-starred restaurants in Hong Kong to classic Italian-American dishes in New York, here is a guide to some of the best Italian restaurants outside of Italy. Otto and Mezzo Bombana in Hong Kong, China is one of the top Italian restaurants outside of Italy. This Michelin-starred restaurant is renowned for its seafood dishes, such as raw seafood, oysters and whole fish preparations.
It's definitely worth a visit if you're in the area. Marea in New York City is another great Italian restaurant. Located near Central Park, Marea offers classic Italian-American dishes such as freshly homemade pasta every day, antipastes such as meatballs and parmesan eggplant, as well as a full gluten-free menu. The restaurant also has a small market selling various products, bread, sandwiches and pastries in the front. Donna Lennard's cavernous Italian coffee shop, I Sodi, is another great option for Italian cuisine in New York City. The restaurant serves up thin-crust pizza and classic Italian-American dishes.
It has also earned a Michelin star and the James Beard Award. Rubirosa is an Italian-American restaurant and pizzeria in Nolita, also known as North of Little Italy. The restaurant offers Southern Italian cuisine and is known for its thin-crust pizza. It's definitely worth a visit if you're looking for a taste of Italy in New York City. If you're looking for something a bit different, Roberto's modern Italian cuisine in the Bronx is a great option. The restaurant serves up rustic Tuscan dishes and spicy Sicilian specialties.
It's also the only Michelin-starred Italian restaurant outside of Italy. Finally, Era Ora is an acclaimed restaurant located on a canal in Copenhagen. The restaurant offers modern interpretations of French and Italian Riviera cuisine based on an abstract philosophy called “Italian fusion”. It uses the best ingredients from all over Italy to create unique dishes that you won't find anywhere else.
